I have been the laziest cook ever this week. We've had pizza twice (homemade, at least), gone out for Mexican, and did the fake chicken nuggets/tots/steamed broccoli the other night. Back on track tomorrow.
In the mean time, this is actually from last week - I've been a lazy blogger, too! This is one of my favorite things, a white bean/mushroom casserole topped with sage bread crumbs, with a tomato-caper couscous on the side. Both recipes are from Veganomicon.
1 comment:
And it was quite good!
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