Wednesday, January 11, 2012

Moroccan Zucchini & Chickpeas

This is an Appetite for Reduction recipe I hadn't tried yet, chickpeas and vegetables in a cinnamony broth served over brown rice. It probably would have been more authentic to serve it over couscous, but brown rice can be microwaved from store-bought bags and, as far as I know, couscous cannot.



It was good! Very vegetabley.

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