Sunday, September 16, 2012

Trip Report! Days 1-3: Montreal

For our big vacation this year we decided to go to Quebec.  It's a lot closer than Europe, and the idea of French Canada has always been so interesting to me, I guess because in the United States everybody gets so crazy all the time about how we all have to speak English.  Rather than flying into Canada and dealing with customs and all that, we flew to Burlington, Vermont, rented a car, and drove.  It was only about a 90 minute drive to Montreal.

Exciting!

It only took a couple minutes to cross the border.  Immediately, all the road signs changed to French and the distances and speeds were listed in kilometers.  We were in a foreign land!

The initial parts of the trip - flights, car rental, drive to Canada - all went very smoothly.  It was almost weird how little drama we had with any of it.  Here is our first glimpse of Montreal, driving into the city.  Montreal is on an island in the St. Lawrence River.


We stayed at the LHotel in Montreal, located on the very edge of the Old Town, very close to downtown and a metro station.  The hotel is owned by Georges Marciano, the CEO of Guess clothing, and he has tons of his personal art collection displayed in the hotel.  There were Warhols in the lobby!  And we had an original Roy Lichtenstein in our room.



There is also one of these original LOVE sculptures outside the front door.


We were on the first floor, which made me a little nervous about street noise, but the room was totally silent. It was sort of a common theme in Montreal, actually - for all the touristiness of certain parts of Old Town, the city for the most part was really quiet.  

We spent our first day in Montreal doing a walking tour of the Old Town area that was in one of our guidebooks.  It felt cheesy but was a good way to get oriented. 

Old Town Montreal felt a lot like New Orleans to me (except cleaner and less smelly), which seems to make sense considering the common French heritage of both places.


The Notre Dame cathedral is the main tourist-attraction church in town and was just a block or two from our hotel.  We did not go inside.


The square in front of the church is where the first French settlers fought the Iroquois four hundred years ago - really hard to imagine what that must have been like when you are standing there in the middle of a large, modern city.


Montreal City Hall is amazing.


For our first dinner we went to Restaurant Holder, which was great.  I got lobster ravioli (yeah, that's right), and Ben got fish & chips.  I spent a lot of time looking at restaurants before we left, and it became clear that it was going to be an ordeal (or else boring) to try to limit ourselves to vegetarianism on the trip, so we decided it was okay to eat fish on vacation.  We did this last year in Scotland, too.  For some reason I don't feel bad at all about eating fish, probably because they are not cute and furry.  ANYWAY.  The pictures of the meal did not turn out but here are our delicious desserts.

Mine was white chocolate souffle with coconut ice cream.


And Ben's was a parfait of coconut ice cream, some kind of mousse, and crunchy little delicious items.


After dinner we wandered some more, out to the Old Port area on the river.  There is a science center here, which we avoided as that type of thing seems to be mostly kid-oriented, but the views back toward the city from the piers were gorgeous.


For our second day in Montreal, we set out to climb Mont Royal, a "mountain" (hill) right in the center of town.  We started off the day right with chocolate pastries and coffee first.


We took the metro (subway) to the Plateau neighborhood and walked over to the park. On the way there we passed our first of the election signs we noticed during our time there - a provincial election was held in Quebec a few days after we left, which was very contentious.  


Parc Mont-Royal is so great - I would be there constantly if we lived there.  We saw tons of obviously local bikers and runners in addition to the tourists.


We met a lady at the foot of the hill who told us to take a bus to the top because it took "about six hours" to walk.  I don't know if she got lost when she did it or what, because it took us only an hour or so.




It was HOT, though - at least 85 degrees and sunny.  We were glad to get to the top and have a little rest in the grass. 


The Mont Royal Chalet is at the top of the hill, which was neat inside but not air conditioned as we had hoped.



Every Sunday afternoon, hippie-types gather at the foot of Mont-Royal for the Tam Tam Jam, where everybody brings drums and lawn chairs (and, apparently, marijuana) and hangs out in the sunshine.  We didn't stay for long but it was fun to see.


We had lunch at Aux Vivres, a vegan restaurant that I'd heard a lot about.  It was great!  I got a thai peanut tofu wrap.


and Ben got a BLT, the "b" of which was coconut bacon.  He talked about that coconut bacon for the rest of the trip!  Fortunately I have found a recipe online and will try it soon.


After lunch we took the metro out to Little Italy to see the Jean-Talon Market, a huge farmer's market.  


It was pretty impressive, and so were the prices!  The prices listed were for the whole basket of vegetables, not per pound or kilogram.  The Raleigh Farmer's Market needs to get its act together.



This is where we saw our first vacation cat.


It was also where we ran into our first person who spoke no English at all - we asked a lady a question about her tomatoes and she had to go find someone to answer us.  In general, though, virtually everyone in Montreal was bilingual and when we spoke English to them they answered back completely fluently, most of the time with no discernible accent.  This would change significantly once we left the city.

On the way back to Old Town we ran across Chinatown accidentally, which is really only a couple of blocks just north of the old city.



We went back to the hotel to shower and relax for a little while before dinner, and then ventured to Montreal's downtown to wander a bit before dinner.  The most interesting thing to me about downtown Montreal is the mix of old and new - in most ways it seems just like any other urban area, but then you'll run across an old cathedral or museum or other random building that has clearly been there a very long time.

This is the Windsor train station, which seems to be mostly historical these days, although there was a metro stop there.  We went inside and it was completely deserted.





The Marie-Reine-du-Monde Cathedral is just down the street.  It's not listed in the guidebooks but I think it's more interesting than Notre Dame, at least from the outside.


Walking back toward Old Town, we ran across this fiery fountain!


It was just outside this colorful building, which we later discovered is a convention center.



We ate dinner at Gandhi, an Indian restaurant.  I did not take pictures, because Indian food all looks the same.  It was good, although service was slow.  

Old Montreal is even more like New Orleans at night!  But without the drunk frat boys.  We walked through this area after dinner to find an ice cream cone.


The next day was Monday. We had planned to go to the Montreal Museum of Fine Arts, but naturally it is closed on Mondays.  We walked up through the downtown shopping district to see the museum from the outside anyway.


We walked back through the campus of McGill University, which is an English-speaking university right in the center of the city.  It was the beginning of the fall semester, and there were lots of cute little freshmen walking around campus with their parents.  Memories!

The Montreal International Film Festival was going on while we were in town, but I didn't find out about that until a couple of days before we left so it was too late to get tickets to any of the events.  We stumbled across the Place des Arts a couple blocks north of our hotel, which turned out to be the main headquarters of the film festival.  The Museum of Contemporary Art is also here (and also closed on Mondays).



In Montreal, a lot of the downtown area is connected via underground passageways.  They call this the Underground City, and it's due in large part to the horrible winters they have there - they try to make it as easy as possible to avoid going outside.  The Place des Arts is a good example of how it's set up - it's just a performing arts center, but when you walk in from the outside you're in this big foyer that also has art installations, shops, galleries, and tunnels leading toward the metro and other buildings.  It's pretty awesome, really.  This is inside that area.


We met up with my friend Melissa for lunch but failed to take pictures.  

After lunch we took the metro out to Parc Jean-Drapeau, which is composed of two islands that sit in the river just across from the city.  There's a bunch of random stuff out there, including an amusement park and casino, and also the Biosphere, which contains another of those kid-oriented science museums.  We did not go inside.


What we did do is rent bikes - Montreal has this awesome system of kiosks all throughout the city you can rent bikes from and return them to any of the other kiosks.  It's cheap as long as you don't rent for more than an hour or so.  We thought biking would be a good way to explore the islands and they looked sturdy so I wasn't scared.  Even without a helmet!

We rode across from one island to the next, and straight onto a Formula One racetrack that is open for biking & running when they aren't having races.  It was awesome!


Looking back toward the city.



This Alexander Calder sculpture looked creepy from the bike path.  It felt post-apocalyptic!


We eventually made our way back to the city and returned to the hotel for a shower.  Our dinner reservation wasn't until 8:00 and I was starving, so we stopped in at a bar for a snack.  The cheese menu was in French so we picked three at random and they were all great.  It's hard to mess up cheese, I guess.


Then we walked through Old Montreal over to Place Jacques Cartier, which is sort of the heart of that area.



We had dinner at L'Orignal, which was a super cozy place at basement level around the corner from our hotel.  You could just imagine how great it would be in there in the dead of winter.


We ordered scallops with black rice and citrus cream sauce to split as the appetizer.  This was one of the Top 2 things I ate on the trip.


I ordered the tomato risotto as my entree, which came with shrimp I was frankly too freaked out to eat much of.  Their little bodies were just too much for me.  But the risotto was good!


Ben ordered deer steak.  !!!


For dessert we decided to walk back over to the ice cream place again.  This would become a theme for the rest of the trip.

This was our last night in Montreal!  The next morning we left to explore other parts of Quebec.

Monday, September 10, 2012

Tempeh Tantrum, Homemade-Style

The Remedy Diner downtown is one of the only restaurants in Raleigh with real vegetarian food (meaning that they know how to cook with tofu and tempeh and don't just serve you a portobello mushroom or a veggie burger from a box).  We are there pretty often, and virtually every single time I order their Tempeh Tantrum sandwich, which was voted one of the Top 5 Vegan Sandwiches in the country by PETA.  It's marinated tempeh, veggie bacon, avocado, lettuce, tomato, and pesto Veganaise, and it really is great.

The thing is, though, that the Remedy keeps raising their prices and the last few times I've been there, they put one tiny slice of tempeh on there and the avocado keeps getting thinner and thinner as well.  They also got rid of their mustardy potato salad and now the only side options are plain chips and coleslaw.  Unacceptable.  I decided to take matters into my own hands and just make this thing at home.


It's kind of hard to see over that giant pile of tots, but it worked out really well and was super great and did not cost us $25 for the two sandwiches.  Success!

Thursday, September 6, 2012

Tempeh Coconut Curry

I made a delicious coconut curry from Bean to Bean tonight, with baked marinated tempeh, sweet potatoes, zucchini, and spinach.


The tempeh marinade was just soy sauce, apple cider vinegar, and a little vegan worcestershire, but it was really really great.  I'm going to use it to bake some tempeh for sandwiches this weekend.

Wednesday, September 5, 2012

Lentil & Split Pea Soup

We went on vacation!  We are just back from a week of eating (and walking, fortunately) our way through Quebec.  A trip report will be forthcoming soon, but in the meantime we are in bigtime detox mode with lots of healthy good vegetabley meals.

Tonight we had a crock pot lentil, split pea, and spinach soup.  The recipe is from The Vegan Slow Cooker, and it was great.


I am so ready for it to be appropriate weather for this type of meal!  Summer food is not my favorite.

Saturday, August 18, 2012

Raspberry Pie

I am trying hard to institute a new tradition around here of a collaborative fancy dessert every Friday night.  Ben is not quite on board, but I have railroaded him into it the last two weekends and he seems pleased with the results, anyway.

Last night when I got home I made pie dough and stuck it in the fridge to chill, and then when he got home from work he rolled it out and made the Pucker Up Raspberry Pie from Vegan Pie in the Sky.  He is so much more of a patient baker than I am; I would have just slapped the crusts together willy-nilly and not bothered with the pretty lattice. The filling has 2 Tbsp of balsamic vinegar in it, which was really obvious before it was baked but afterward sort of seemed to disappear into the raspberries, just adding a little extra tartness, I guess.


It was REALLY good.  Like every berry pie I have ever made, it was really soupy even after cooling for a good hour, but firmed up overnight in the fridge.

Wednesday, August 15, 2012

Millet-Sunflower Croquettes with Smoky Black Bean Sauce

Our library has a pretty slim selection of vegan cookbooks, but it does have The Voluptuous Vegan, which I checked out a few weeks ago.  The recipes in the book are arranged into menus of three to five recipes each, which makes it sort of a special occasion cookbook in my eyes.  I guess you could always just make one dish from each menu if you felt like it, but I like doing what the author tells me to do.  She probably wouldn't have been thrilled, however, with the fact that I went through and made photocopies of a few of the menus before I took it back to the library.  I wanted to try some things before committing to purchase, though, and our library has a draconian two week lending policy.

Anyway!  The first thing I decided to make were millet-sunflower croquettes with smoky black bean sauce, ginger sour "cream" (tofu-based), and a salad of romaine with radishes, jicama, carrots, and avocado dressing.  She also said to roast some asparagus but I was getting pretty tired so I skipped it.

I thought I had already uploaded the photos for this dinner but, alas, I had not, and for some reason deleted them all but one.  You can kind of see the salad over there in the back.


This meal was the best thing I have made in ages.  Each of the elements is pretty good on its own, but together they work absolutely perfectly.  I was a little concerned with the saltiness of the black beans by themselves but the croquettes have a really mild, nutty flavor so they balanced each other out perfectly, and the ginger sour cream was fantastic on top.

I'm pretty excited to try the other things from this cookbook, but it may be a few weeks before I feel like making six separate things for a single meal.  We'll see!

Monday, August 13, 2012

Eggplant Torta Sandwich

I  made another delicious sandwich!  This one is from Viva Vegan and is layers of marinated baked eggplant, tomato, avocado, and refried beans. 


It was hard to eat!  I probably should have only had one layer of eggplant & tomato.  But then it wouldn't have been as fun.

Saturday, August 11, 2012

BBQ Tempeh Sandwich

I made a delicious sandwich!


It is from Vegan Soul Kitchen, and is supposed to be open-faced but I never know what to do with an open faced sandwich so I made it a regular one.  The tempeh was baked in a BBQ sauce concoction for an hour and then seared just a little bit to give it a crust.  It was GOOD.  I made citrus collards on the side (also from Vegan Soul Kitchen, and also great).  I'm a pretty big fan of that cookbook so far.

Friday, August 10, 2012

Maple Cupcakes

Last week Ben decided he wanted to stop eating dessert every night after dinner, so I didn't buy any ice cream or cookies at the grocery store when I went on Sunday.  By Tuesday, he had gotten all the vegan dessert cookbooks out and was going through picking things he wanted to make first.   Anti-dessert Experiment: Failure.

The first thing we made were the maple cupcakes from Vegan Cupcakes Take Over the World.  I made the sugared walnuts and the frosting, and Benjamin did the cake part and frosted them.  


The recipe called for frosting made mostly of soy milk powder and maple syrup, but I couldn't find soy milk powder even at Whole Foods, so I did a basic vegan buttercream and added maple extract.  It was perfect.  


Yay!  Cupcakes!

Pineapple Noodle Stirfry

I made this recipe last night from World Vegan Feast.  The instructions say it takes less than 30 minutes, which is a lie unless you already have all the ingredients chopped up and ready to go.  I had to chop up a whole pineapple and a bunch of chard and mushrooms and garlic and grate some ginger and rehydrate soy curls.... all of that before the cooking even began.  I mean, this is not abnormal for our average dinner, but it irritates me when something is billed as quick and easy and it's not.  That's one reason I really like Isa Moskowitz's books best, because her time estimates are always right on the money.

Anyway!  I did not mean to go off on a semi-angry tangent there.  Especially because the dish was great and made a ton of food.


The pineapple was sauteed in a couple tablespoons of molasses before being mixed in with everything else and it added a nice caramelized flavor.  I thought it seemed like overkill to use an entire pineapple but it ended up being just the right amount, and the slight spiciness of the sauce cut the sweetness, too.  Win!

Tuesday, August 7, 2012

Toasted Coconut Mango Muffins

Over the weekend I scoured my cookbooks for a muffin recipe for which I had all the ingredients in the house, and this, from Vegan Brunch, was the only one.  It's kind of weird that I had unsweetened coconut and fresh mango around but no, say, blueberries or chocolate chips, but I guess it was fate.  These were good!  They seem like a grownup muffin compared to my usual sugar-based preferences.


I also harvested the basil plant again and made two big batches of pesto for the freezer.  I'm hoping to get another few crops before the cold weather sets in!  


Saturday, August 4, 2012

Coconut Sweet Potato Puree

I have been a terrible cook lately.  I was out of town last weekend and whenever that happens it seems like the week before and the week after are both filled with lots of takeout and quick standbys.  But!  I am back in top form starting tonight.  Even though this is an ugly picture.


I made my standard smoky tempeh and collards, but the side is new - it's a Coconut Sweet Potato Puree from Vegan Soul Kitchen and it is amazing.  When we were finished eating Ben said, "Can you make that again tomorrow?"  You peel and cube sweet potatoes, toss them in a picture of agave, coconut oil, and a little bit (1/8th tsp per pound) of salt, then roast for 40 minutes.  When they're done, puree in a food processor with enough coconut milk to make creamy and voila! You have deliciousness.

We also got a cat fountain today. Correction:  BEN got the cat fountain.  It was an impulse buy.  He's such a sucker.  Anyway, they are so confused and interested in it and, naturally, we have been staring at them staring at the fountain all day.  Cutest and funniest cats in the land.



You might notice the TV tray sitting in front of the window behind Papaya.  That's so they can have a place to sit and see outside, naturally.  We are classy decorators.  There's one in the kitchen, too.